Portable Sink Mobile Hand Wash Station with Hot Water Handwashing 35-0092

Product Description

A self-contained pressurized sink system for commercial use

Cleanliness has become a daily expectation across industries, making proper handwashing essential for maintaining health and compliance. If hygiene is a priority in your operation, having a reliable sink is no longer optional. For businesses that need a fast, practical solution, portable hand washing stations provide hot and cold running water without permanent plumbing. To better understand how these units work and where they’re required, see our complete guide to portable hand washing stations.

We’ve provided our sinks to medical facilities, laboratories, warehouses, construction sites and factories.  Our portable sink does not require a plumber or any plumbing knowledge for installation.
The Waterworks’ pressurized sink has an 11 3/4" x 11" x 5 5/8” basin made of pure 22-gauge stainless steel. The rust-free basin has a bar drain along with a basket drainer. The electric pump supplies water through the 12" high-rise commercial spout. The waste is directed to the wastewater tank located in the cabinet below where the water heater, the freshwater tank, and the pump are also housed.

Our portable sink with hot water requires almost no assembly. You only have to attach the faucet, fill your fresh water tank with water and plug into a socket.

FEATURES:

• 11 3/4" x 11" x 5 5/8" Basin (interior dimensions) : See illustration in gallery for outside dimensions
  • meet NSF standards
  • 22-gauge^† stainless steel—lower gauge, thicker metal
  • 18/8 composition
  • rust-resistant

• Cabinet with doors—ships mostly assembled
  • faucet must be attached
  • dimensions: 30" W x 20" D x 36" H (height is cabinet only and does not include faucet)
  • 75 lb. empty weight—can be lifted and transported by one person
  • industrial heavy-duty plastic
  • multiple wall panel
  • metal reinforced top
  • resistant to dents, stains, scratches, and mold
  • easy to clean
  • all-weather

• 12" Commercial spout on hot and cold water faucet
  • Hot and cold water are required by most health departments.*
  • high-rise, tubular spout design adds more space to sink area—unlike similar products with low, residential-style spouts
  • vacuum-plated chrome finish

• 2.5 Gallon electric hot water heater—UL,174CE, CSA, C2.22
  • adjustable thermostat from 50°–140° Fahrenheit
  • required by most health departments*
  • quick recovery
  • emergency pressure valve

• Commercial electric pump
  • meets NSF and CE standards
  • high-quality
  • back flow protection

• Beveled bar drain (see images in gallery)
  • required by most health departments*
  • faster draining
  • basket strainer—FREE

• Drain trap
  • polypropylene
  • chemical-resistant
  • noncorrosive
  • pre-installed

• Vinyl drain line with barbed fitting and hose clamp
  • polypropylene
  • chemical-resistant
  • noncorrosive
  • pre-installed

• World-class water lines and connectors—certified to meet ASTM F876/F877 and CSA B137.5 standards
  • water lines—NSF 61 and NSF 372
  • water connectors—NSF 51 and NSF 61

• 5 Gallon freshwater tank—included
  • actual tank
  • no bottle needed

• Wastewater tank—included
  • 15% larger than fresh water tank
  • required by most health departments*

• Line cords—included
  • GFCI adapter plug protects from electrical shocks
  • 15A Power cord
  • works with any 110V 15A outlet—20A outlet not required

• 10-minute setup time—unpack, affix spout, add water, and plug in

• Great for use with concession stands, mobile vending and catering carts, kiosks, food trucks, and hot dog carts.

* Health department regulations are not the same in every city and state. Contact your local government agency to determine applicable requirements before purchasing any sinks or components.

^†“Sheet Metal Wire Gauge Sizes Data Chart: Gage Sizes Table Chart: Engineers Edge.” Engineers Edge - Engineering and Manufacturing Solutions.Accessed October 19, 2019.https://www.engineersedge.com/gauge.htm.